Barbeque suggestions

8.4 Barbecue suggestions

Barbecue Package 1

€ 15.50 p.p.

Chicken saté

Beef hamburger

Barbecue sausage

Shoulder fillet (marinated)

Shaslik

Russian salad, potato salad, raw vegetable salad
French bread with herb butter

Garlic sauce, cocktail sauce, saté sauce

Barbecue Package 2

€ 22.50 p.p.

Chicken saté, shaslik

Entrecôte (marinated), shoulder fillet (marinated)

Barbecue sausage

Russian salad, potato salad, raw vegetable salad
French bread with herb butter

Garlic sauce, cocktail sauce, saté sauce and stroganoff sauce

Barbecue Package 3

€ 25,50 p.p.

Chicken saté, spare ribs

Entrecôte (marinated)

Pork tenderloin medallions (marinated) and shrimp skewer

Russian salad, potato salad, salmon salad, raw vegetable salads

French bread with herb butter

Garlic sauce, cocktail sauce, saté sauce, stroganoff sauce

Fresh fruit salad

The above-mentioned barbecue package is delivered for at least 25 persons. For fewer than 25 persons, we are compelled to charge you a surcharge of the lesser number of persons times 50% of the price p.p. The all-in barbecue packages are delivered ready to eat and include a gas barbecue (including gas),transport and washing up. Delivery of the all-in barbecue packages on Saturdays, Sundays and public holidays and outside the UT grounds in consultation and at an extra charge.

Barbecue Package 4

€ 28.75 p.p.

Chicken saté

Spare ribs

Lamb cutlet

Entrecôte

Pork tenderloin wrapped in Zeeland bacon

Fish package (fancy)

Russian salad

Potato salad

Assorted raw vegetable salads

French bread

2 cold and 2 hot sauces

(Garlic sauce, cocktail sauce, gypsy sauce and saté sauce)

The above-mentioned barbecue package is delivered for at least 15 persons. For fewer than 15 persons, we are compelled to charge you a surcharge of the lesser number of persons times 50% of the price p.p. The all-in barbecue packages are delivered ready to eat and include a gas barbecue (including gas),transport and washing up. Delivery of the all-in barbecue packages on Saturdays, Sundays and public holidays and outside the UT grounds in consultation and at an extra charge.

Please feel free to ask the Reservations Office or our Banqueting Manager about the possibilities.